When shopping online at Amazon to buy a coffee grinder for french press review the related feedback before deciding to include the item in your virtual cart. Oftentimes, buyers highly satisfied with their online purchase are eager to share both positive and negative features to help other online shoppers decide on a specific brand of the item they’re looking to buy online.

Many prefer using a French press coffee brewer because it’s capable of extracting all the essential oils and other molecules that give every cup of brewed coffee a consistent intense coffee flavor. However, one has to bear in mind that it’s not just the pot press and its direct immersion method that makes a cup of coffee truly satisfying. Using a quality coffee bean grinder is just as important, because the size and texture of the grinds play important roles in the direct immersion process.

The Science Behind the French Press Direct Immersion Method

The thing that clearly differentiates a French press from a drip machine coffee brewer is the absence of a paper filter during the extraction process. In a French press, only a metal strainer separates the coffee grinds from the water during the brewing process.

The key to a perfectly brewed French press coffee is the practice of cupping the brew at certain points as a way of determining the aroma and acidity attained by the paper-less brew. Since the ground coffee beans are directly immersed in water, cupping the brew is a better way of checking if the pour already has that level of flavor and acidity that meet one’s standard of a perfectly brewed coffee.

Actually, a professional barista follows a set of parameters when evaluating a French press brew for quality. Professional cupping is actually a strict practice that not everyone is likely to follow. As a rule the method is usually done only in the morning, when the palate is still clean and not too warm in order to properly assess the flavor, the acidity and after taste of the brewed coffee. Basically, the practice of cupping a French press brew is more focused on controlling the pour.

To make this practice less tedious and repetitive, it helpt\s to brew coarsely grinded coffee beans in consistent sizes of between .75 millimetres and 1 millimetre. The best coffee grinder for a French press brew are those that do not produce the so-called “fines,” or small particles that can pass through the presser’s metal strainer.

Other Important Aspects to Find Out from Online Reviews and Feedback

Other important features of the best coffee grinder to buy for a French press coffee machine is the simplicity of the design. Simplicity not only pertains to grinding operations; but also in ways that allow users to remove and detach components that require cleaning before the machine is stored.

Although quality coffee grinders claim to have corrosion-free metal parts, feedback from users will tell if the kind of stainless steel material used is of high quality and with great potential to stand the test of time.